cocktails at the burgundian



Four Roses Bourbon, Averna Amaro, Lustau Oloroso Sherry, Regan’s No. 6 Orange Bitters

Burgundian Old Fashioned

Brouwers/Burgundian Four Roses Single Barrel Bourbon, Angostura Bitters,
Regan’s No. 6 Orange Bitters, Simple Syrup

The Bell Tolls

Pernod Supérieure Absinthe, Lemon Juice, Simple Syrup,
Egg White, Peychaud Bitters

Bend Sinister

James E. Pepper 1776 Rye Whiskey,
Ramazzotti Amaro, Carpano Antica


Champs Élysées     

Pierre Ferrand 1840 Cognac, Green Chartreuse,
Lemon Juice, Simple Syrup, Angostura Bitters

Classy Mother                                                          

High West Double Rye Whiskey, Lustau Amontillado Sherry,
Pierre Ferrand Dry Curaçao, Regan’s No. 6 Orange Bitters,
Scrappy’s Chocolate Bitters

Mezcal Negroni                                                      

El Jolgorio Nuestra Soledad Mezcal,
Aperol, Dolin Blanc Vermouth

Familiar Quotations                                      

Sun Liquor Citizen Gin, St. George Pear Brandy,
Pickled Grape Brine


Whirling Tiger                                                        

Four Roses Bourbon, Lemon Juice, New Crop Apple Juice,
Ginger Syrup

Lion’s Mane                                     

W. L. Weller Bourbon, Saint Elizabeth Allspice Dram,
Lime Juice, Angostura Bitters,
Served Hot

Harvest Moon                                             

Rittenhouse Rye, Lillet Blanc, Laird’s Bonded Apple Brandy,
Green Chatreuse, Whiskey Barrel-Aged Bitters

Changing Leaves                           

Père-Magloire VS Calvados, Carpano Antica, Rittenhouse Rye,
Peychaud Bitters, Angostura Bitters, Saint Elizabeth Allspice Dram

Dark Rum Flip                                                    

Plantation OFTD Overproof Dark Rum,
Half & Half, Simple Syrup, Whole Egg


Barrel-Aged Cocktail

Ask Your Bartender or Server What New Concoction is Currently in One of Our American Oak Barrels.

Absinthe Service          

We Have An Ever-Growing Selection of Both Domestic and International Absinthe. Ask Your Server About Our Traditional Absinthe Service With Two and Eight Person Fountains. Complete With Slotted Spoons and Demerara Sugar Cubes.