Brunch

served Saturday-Sunday 10am-3pm

DUTCH BABY
powdered sugar, lemon

SOFT PRETZEL**
welsh rarebit, barley mustard

SMOKED FRITES
rémoulade

DAILY SOUP
a daily selection from the kitchen
driven by the market

GRANOLA & YOGURT
dried fruit, winter citrus, mint

CROQUE MADAME**
ham, gruyère, pilsener béchamel, sunny egg

BABY HEAD LETTUCE
pickled red onion, thyme crouton, radish,
parmesan vinaigrette

BURGUNDIAN FRENCH TOAST
brioche, powdered sugar,
malted whipped cream, maple syrup
add eggs/bacon

HOUSE SPAM SANDWICH*
brioche, gruyère, arugula shallot salad, fried egg

BAKED EGGS*
braised greens, stewed tomatoes,
parmesan, grilled bread

BISCUIT & GRAVY*
cheddar biscuit, eggs, protein,
sausage gravy, smashed red potatoes

CLASSIC BREAKFAST*
eggs, protein, smashed red potatoes, toast

CHICKEN & WAFFLES**
sausage gravy, bourbon maple syrup
eggs/chopped bacon in waffle

ROASTED MUSHROOM HASH*
eggs, leek, kale, smashed red potatoes, toast
add smoked brisket

GRIT CAKE BENEDICT*
poached eggs, house pimento cheese
ham, chow chow, smashed red potatoes

WAGYU BURGER*
red onion jam, bacon, port salute, arugula,
grain mustard aioli, smoked frites
add egg

Brunch Cocktails

BURGUNDIAN BLOODY MARY
house-made bloody mary mix,
house-pickled vegetables, vodka, gin or tequila

CRANBERRY APEROL SPRITZ
aperol, cranberry juice, lemon juice, simple syrup,
prosecco, lemon twist

DARK RUM FLIP
plantation OFTD overproof dark rum, simple syrup, cream, whole egg

AIRMAIL
silver rum, lime juice, honey simple, brut

CORPSE REVIVER NO. 2
gin, lillet blanc, triple sec,
lemon juice, absinthe rinse

KIR ROYALE
crème de cassis, brut, lemon twist

GRAND MIMOSA
grand marnier, orange juice, brut

MIMOSA
orange or grapefruit juice, brut